Tuesday, April 29, 2025

O'Leaf Sunflower Seeds



De-husked, Dehydrated, Raw, Non-GMO, Hygienically Packaged.


🌻 Product Description:

Sunflower seeds are the edible, tear-shaped seeds harvested from the Helianthus annuus plant. Encased in a greyish-black hull (when unhulled), the seeds inside are tender, nutty, and mildly sweet. Popular as a snack and a nutritious ingredient in a variety of recipes, sunflower seeds are naturally rich in healthy fats, plant-based protein, and essential vitamins and minerals.


🥣 How to Use:

Snacking: Enjoy raw, dry-roasted, salted, or seasoned as a convenient, crunchy snack.

Baking: Add to breads, muffins, cookies, and granola bars for added texture and nutrition.

Salads & Yogurt: Sprinkle over salads, smoothie bowls, and yogurt.

Cooking: Blend into sauces or grind for seed butter or pesto alternatives.

Garnishing: Use as a topping for cereals, rice dishes, or roasted vegetables.


🌱 Benefits:

Heart-Healthy: Rich in vitamin E, healthy fats, and antioxidants that help protect cardiovascular health.

High in Protein & Fiber: Supports muscle repair and promotes fullness.

Boosts Immunity: Contains zinc and selenium for immune system support.

Anti-inflammatory Properties: Helps combat inflammation and oxidative stress.

Promotes Healthy Skin: Vitamin E helps nourish and protect skin from environmental damage.


🏺 Storage Condition:

Store in an airtight container in a cool, dry place, away from sunlight and moisture.

For extended freshness, refrigerate or freeze in a sealed bag or container.


Shelf life:

Room temperature: 6–9 months

Refrigerated: 12 months

Frozen: Up to 18 months

1 comment:

  1. I had this on my oats, and I discovered a great taste.

    ReplyDelete

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